Dry Aged Rump Steak (500g) Flavour Options brisket holds its shape beautifully—ideal

brisket holds its shape beautifully—ideal for slicing after hours of gentle cooking

this steak delivers a juicy

Quick to cook and full of fresh Italian-inspired taste

and great taste

It's a versatile cut that can be enjoyed for any occasion

Dry Aged Rump Steak (500g) Flavour Options brisket holds its shape beautifully—idealRich, bold and full of depthour Dry Aged Rump has been aged for a minimum of 28 days to intensify both flavour and tenderness. Carefully selected and matured under controlled conditions, this cut delivers a true steakhouse experience with every bite. Rump is known for its hearty beef flavour and consistent texture, making it a versatile option for barbecuing or pan searing. Whether you're cooking for one or sharing a classic steak dinner, this dry