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Vega Sicilia Alion barolo GOLD MEDAL: San Francisco World

$155.00

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GOLD MEDAL: San Francisco World Spirits Competition

with hints of dried fruit

Stainless steel vats

followed on the tertiary ones by a delicate oakiness

obviously pertaining to its eponymous city

Vega Sicilia Alion barolo GOLD MEDAL: San Francisco WorldWinemaker's Notes This wine's jammy black plum and berry aromas contain an oaky whiff of milk chocolate. It's saturated and plump, with blackberry, blueberry and cassis flavors. Chocolate and licorice notes show on the woody finish. Country & Region Spain Ribera del Duero Grapes Tempranillo Food Pairing Red meat, game, cheese. Serving Tips We recommend serving red wines at 16 18C (60 65F). This can be achieved by opening the wine and putting it into

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