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Dried Hibiscus Sabdariffa Flower | Roselle Tea (Gudhal Phool) Size:1.0 Kg How to Brew: Steep 1–2
Dried Hibiscus Sabdariffa Flower | Roselle Tea (Gudhal Phool) Size:1.0 Kg How to Brew: Steep 1–2
$373.50
Description
How to Brew: Steep 1–2 teaspoons of dried cornflower petals in hot water for 5 minutes
Mature Plants: Sunflowers are quite drought-tolerant once they're big
while the underside is more silvery and covered with fine
Unique Property: When soaked in liquid
younger and more vibrant skin
Dried Hibiscus Sabdariffa Flower | Roselle Tea (Gudhal Phool) Size:1.0 Kg How to Brew: Steep 1–2Dried Hibiscus Sabdariffa Flower (Roselle) Tangy, Vibrant & Nutrient Rich Our Dried Hibiscus Sabdariffa Flowers are hand picked at peak ripeness and naturally sun dried to preserve their deep red color, tart flavor, and high vitamin C content. Known as Gudhal Phool or Ambadi in India, this flower (also called Roselle) is one of the most popular ingredients for hibiscus tea worldwide. Uses: Hibiscus Tea (Roselle Tea) A tangy, ruby red infusion enjoyed
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