Riunite Prosecco Extra Dry NV chateau-artos-lacas and mature cheeses

and mature cheeses

before the juice and skins were left to macerate for just under a week

resulting in a wine that is both delicious and environmentally friendly

velvety texture

and vanilla - a result of the aging process in the oak barrels

Riunite Prosecco Extra Dry NV chateau-artos-lacas and mature cheesesThis striking Prosecco is produced by Cantine Riunite, one the largest wine companies in Italy and the largest exporter of Italian wine worldwide. The Emilian winemaking tradition is based on natural re fermentation in the bottle. With this method, the wines obtained are long lived; being produced from a good base within the bottle. The result is the development of wines that maintain their exclusive characteristics. Pale straw yellow with a lively