Saikogura Shochu Shochu_Kartoffel smooth character allows the ingredients

smooth character allows the ingredients to shine and creates flavor experiences that many guests are discovering for the first time

Zu schmecken sind Noten von reifer Birne und Traube

Bitter- oder Tee-Aroma - die japanischen Hersteller lassen sich immer neue Produkte einfallen

hergestellt auf Basis von Mirin und Sake-Kasu-Shochu

We have selected 6 exciting examples for you and will taste them extensively

Saikogura Shochu Shochu_Kartoffel smooth character allows the ingredientsSaikogura Shochu is a genuine Kuma Shochu. Kuma Shochu is a geographical region protected by the WTO, like Bordeaux in France or Chianti in Italy. Only kome shochus (rice shochus) produced in the Kuma River Valley may be called "Kuma Shochu". The Kuma region is blessed with particularly pure water thanks to the Kuma River. This particularly clean river water and the fertile valley provide ideal conditions for the production of shochu. Saikogura Shochu