Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven Dipper Wells and USB interfaces support ConnectedCooking

and USB interfaces support ConnectedCooking

heavy-duty serving surface

11" x 25" stainless steel cooking grids and a full-width crumb tray support daily service and cleanup

Single-deck gas Impingement PLUS conveyor oven built for continuous

8-inch wall-mount mixing pre-rinse unit designed for commercial kitchen cleanup

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven Dipper Wells and USB interfaces support ConnectedCookingSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven Standard Grates, 22. 5 Inch Flue Riser, Stainless Steel Exterior This 36 inch range combines a powerful five burner gas top with a 4. 5 kW electric hybrid oven for versatile production in a compact footprint. 36 inch gas electric restaurant range with a five burner open top and electric hybrid standard oven. Three non clog front burners and