Pistachio Burma 2 lb Pistachios: Whole pistachios are the

Pistachios: Whole pistachios are the main filling

golden phyllo pastry

Sweet cheese (such as Nabulsi or Akkawi)

Knafeh Naameh is made with finely ground semolina dough

sweetened with fragrant Attar (syrup) and infused with warm spices

Pistachio Burma 2 lb Pistachios: Whole pistachios are thePistachio Burma is a traditional Middle Eastern dessert that captivates with its intricate layers, textures, and flavors. Originating from the middle east, this sweet treat is made using finely shredded phyllo dough, known as kataifi, which is carefully wrapped or coiled to form delicate, nest like shapes. The dough is filled with a generous mixture of finely selected pistachios. Once shaped, the Burma is baked to a golden brown perfection, allowing