Thurmaduke E-6-CBSS 6-Pan Electric Hot Food Steamtable Unit Restaurant Flatware 5-inch rear backsplash helps protect

5-inch rear backsplash helps protect walls and contain spills

1-inch rear turn-up helps keep items from sliding off the back

receiving tray

BK Resources Straight Stainless Steel Soiled Dish Table

UL and NSF certifications make it well suited for commercial kitchen environments

Thurmaduke E-6-CBSS 6-Pan Electric Hot Food Steamtable Unit Restaurant Flatware 5-inch rear backsplash helps protectThurmaduke E 6 CBSS 6 Pan Electric Hot Food Steamtable Unit Floor Model, Standard Depth, Stainless Steel Designed for demanding commercial kitchens, the Thurmaduke E 6 CBSS steamtable efficiently holds a variety of hot foods at safe serving temperatures with precise control. Features six full size, 12" x 20" sealed heat wells for consistent temperature retention. Individual Robertshaw thermostat controls per well ensure precise heat management and